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This 72% cocoa content chocolate bar is sprinkled with dried organic mango and toasted coconut--a nod to the island of Grenada (home of Jouvay), a place where delicious mango and coconut grow everywhere!


Store in a cool, dry environment and enjoy at room temperature. 


Weight: 85g

Ingredients: cocoa beans, cocoa butter, sugar, dried organic mango, dried organic coconut 


Our single-source chocolate bars are carefully crafted from three ingredients: Grenadian cocoa beans; Grenadian cocoa butter, and sugar. Jouvay Chocolate is made at the Diamond Chocolate Factory in Grenada and tempred, molded, and packaged in Walpole, NH. 

Dark Chocolate Bar with Dried Organic Mango & Toasted Coconut

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