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Our almond sea salt bar is made with 72% cocoa content chocolate. Nothing beats the salty satisfying crunch of almonds paired with high quality dark chocolate. 


Store in a cool, dry environment and enjoy at room temperature. 


Weight: 85g

Ingredients: cocoa beans, cocoa butter, sugar, roasted almonds, salt 


Jouvay Chocolate is made at the Diamond Chocolate Factory in Grenada and tempered, molded, and packaged in Walpole, NH. Our single-source chocolate bars are carefully crafted from three ingredients: Grenadian cocoa beans; Grenadian cocoa butter, and sugar.

Dark Chocolate Bar with Almonds & Sea Salt

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