top of page

Our 72% cocoa content chocolate bar is carefully crafted from three ingredients: Grenadian cocoa beans; Grenadian cocoa butter, and sugar. 


Store in a cool, dry environment and enjoy at room temperature. 


Weight: 85g

Ingredients: cocoa beans, cocoa butter, sugar 


Jouvay Chocolate is made at the Diamond Chocolate Factory in Grenada and tempered, molded, and packaged in Walpole, NH. 

Classic Dark Chocolate Bar

    bottom of page